tag:blogger.com,1999:blog-287771457452296676.post2025828706902397260..comments2023-09-30T21:48:57.288+08:00Comments on Frida 生活记事簿: 牛油面包 [烫面法]Fridahttp://www.blogger.com/profile/05122456935261689213noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-287771457452296676.post-85093170667902122992009-11-10T00:43:07.572+08:002009-11-10T00:43:07.572+08:00蘑菇,那个洞洞是我用手戳的,哈哈哈哈。蘑菇,那个洞洞是我用手戳的,哈哈哈哈。Fridahttps://www.blogger.com/profile/05122456935261689213noreply@blogger.comtag:blogger.com,1999:blog-287771457452296676.post-78836065999409840282009-11-09T18:00:59.603+08:002009-11-09T18:00:59.603+08:00来看有洞洞的面包^^来看有洞洞的面包^^kinokohttps://www.blogger.com/profile/11151151794214005906noreply@blogger.comtag:blogger.com,1999:blog-287771457452296676.post-20543163414986365362009-11-09T15:32:32.823+08:002009-11-09T15:32:32.823+08:00amok,有搅拌机的话很方便,我很怕用手揉。。。amok,有搅拌机的话很方便,我很怕用手揉。。。Fridahttps://www.blogger.com/profile/05122456935261689213noreply@blogger.comtag:blogger.com,1999:blog-287771457452296676.post-48593974533747747792009-11-09T15:32:01.126+08:002009-11-09T15:32:01.126+08:00还在啊,只是没有update罢了拉
造型不重要, 好吃就可以了还在啊,只是没有update罢了拉<br />造型不重要, 好吃就可以了Fridahttps://www.blogger.com/profile/05122456935261689213noreply@blogger.comtag:blogger.com,1999:blog-287771457452296676.post-17351269199568905782009-11-09T15:16:30.346+08:002009-11-09T15:16:30.346+08:00哈哈,这个食谱我没试过,听到你这么一赞,我要拿来做面包了。。
最近都有在做面包,可是都是做汤种面包,...哈哈,这个食谱我没试过,听到你这么一赞,我要拿来做面包了。。<br />最近都有在做面包,可是都是做汤种面包,因为柔软度可以耐很多天,适合忙碌的我。。ahmok33https://www.blogger.com/profile/03730069171350605917noreply@blogger.comtag:blogger.com,1999:blog-287771457452296676.post-20350133995669041682009-11-09T13:26:33.960+08:002009-11-09T13:26:33.960+08:00菲。。。你终于更新了哦???去那里了???好久没看到你。想念你叻。。。
这个面包我做过,好吃。但我...菲。。。你终于更新了哦???去那里了???好久没看到你。想念你叻。。。<br /><br />这个面包我做过,好吃。但我做的造型不美。。。。eskieloverhttps://www.blogger.com/profile/08230818947576301431noreply@blogger.com